Thursday, October 27, 2016

27/10/2016 Busy in the kitchen as friends to lunch tomorrow. A few rushed photos.

Maximum temperature 20C, minimum 4C.  30 km/h SE wind. Dry.
Autumn colours...

Fig leaves...

Ginkgo biloba.

Choisya ternata and ant!

Echeveria

Love in a Mist seed pod.

Rub a dub dub 4 birds in a tub...

and one all on its own.

Green tomato pie.

Garbure in the big saucepan and custard in preparation to go on the trifle.

I might take a break tomorrow as we have friends here. Be back at the weekend.

14 comments:

  1. Diane, your pie looks absolutely scrumptious!!! And your photos are so beautiful. I really love nature and I love your photography. Sparrows are so adorable. I never tire of watching birds bathe, I find it so enjoyable and soothing. Thank you so much for sharing.

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    1. Thanks Linda the pie was good but I would fry the tomato next time before adding it to the pie! Love our birds :-) Take care Diane

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  2. Wow, that green tomato pie sure looks good.

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    1. It was pretty good but I could have improved on it see reply above! Have a good Sunday Diane

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  3. I love fried green tomatoes but never heard of green tomato pie. Lucky lunch guests. Enjoy.

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    1. We all enjoyed it but changes to it next time see above! First time for everything and I learnt from it. Diane

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    2. Hope you'll share the recipe once you've improved on it.

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    3. Of course, but I used most of my tomatoes so I need more:-)

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  4. Always love your diary and photos. The pie looks mouth watering.

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    1. Thanks Diane it was magical pastry:-)

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  5. Great pictures - it finally seems that spring may have its act together here!

    Cheers - Stewart M - Melbourne

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    1. Thanks Stewart, it has warmed up a bit here but I am sure it will be short lived! Cheers Diane

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  6. Lovely autumn colours and what a joy to watch the little birds enjoying their bath and splashing away! Yums, delicious looking pie!

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    1. Thanks Nancy have a great Sunday, Diane

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